Winter Green Beef
Organic Grass Fed Beef
Our family farm exists to protect and enhance the land we care for and the surrounding ecosystems. And, we believe people want food that reflects their values. Enjoy Certified Organic 100% Grass Fed beef raised on pastures that build soil and improve water quality.
Watching the grass grow.
Excellent pasture management is the backbone of our farm. We raise cows so we can watch the grass grow; but especially the legumes, forbes and herbs.
Never ordered half a cow before?
Now’s a great time to try it! From choosing your cow share size to placing your cutting order, we’ve got all your questions answered.
Certified Organic by Oregon Tilth
Our organic certification shows our commitment to our farm, our world and you. We know a better way than herbicides and synthetic fertilizers. Let us share it with you.
Why buy local grass fed beef?
From environmental impacts to the farmers you support; buying local and grass fed means you know the impact of your choices. And while we’re talking about local food, sign up for Winter Green Farm’s Veggie CSA!
Feeding the Willamette Valley Organic Grass Fed Beef
From the edge of the Willamette Valley, Winter Green Beef provides Eugene, Portland, Florence and surrounding areas with Organic Forage Fed Beef.
“Winter Green Beef is my go to beef source. There is nothing as wonderful as getting home with my perfectly portioned and packaged beef. The flavor is exquisite.” ~Beth Carter, Portland Business Owner and Marathon Runner
Farming Family
We, Kevin and Courtney, bought the cattle herd at Winter Green in 2020. We’re grateful to be part of this farm community. And to be raising our cows, and our family, on beautiful and lovingly cared for land.
Thank you from our farm workers!
